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Are you familiar with Caucasian and Eastern cuisine?
Welcome to the Baraka restaurant
The name of our restaurant represents an abundance of tastes, aromas and culinary delights. We are proud to present you a sophisticated combination of Caucasian and Oriental culinary traditions.
Khinkali full of juicy minced meat and aromatic spices, Adjarian khachapuri with cheese and golden egg, aromatic lagman with perfectly cooked ingredients and chebureks with a crispy crust and juicy filling - every dish in our restaurant will take you on a journey through the taste boundaries of Eastern and Georgian culture.
Trust our time-tested team. This is the third restaurant in our chain under the professional leadership of owner Ina Milyutina and brand chef Ruslan Sultanov.
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